The course carry out under the chef guidance, you will be introduced to the traditional Vietnamese kitchen with cooking, learn a touch of oriental science with the Yin-Yang balance to respect, enjoy some of the history of Vietnamese Cuisine from Hue Citadel Imperial Cuisine .Finally you will understand the intricacies of the Vietnamese dining Etiquette and the technique to master the chopsticks!
09:30am-12:30pm AM Course
8AM Weekday: the class can be organized for 01 pax
Sat: Min.02 pax
Sun: Min.04 pax 5 traditional Vietnamese dishes/menu