The course carry out under the chef guidance, you will be introduced to the traditional Vietnamese kitchen with cooking, learn a touch of oriental science with the Yin-Yang balance to respect, enjoy some of the history of Vietnamese Cuisine from Hue Citadel Imperial Cuisine .Finally you will understand the intricacies of the Vietnamese dining Etiquette and the technique to master the chopsticks!
AM Course
09:30am-12:30pm
AM Course
8AM Weekday: the class can be organized for 01 pax
Sat: Min.02 pax
Sun: Min.04 pax 5 traditional Vietnamese dishes/menu
PM Course
15:00pm-18:00pm N/a
| Your group size | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 |
| Cooking |
56$ | 48$ |
46$ |
44$ |
43$ |
42$ |
42$ |
40$ |
| Cooking + visit Market |
69$ | 55$ |
51$ |
49$ |
47$ |
47$ |
47$ |
46$ |
| Note: Weekday: the class can be organized for 01 paxSat: Min.02 paxSun: Min.04 pax5 traditional Vietnamese dishes/menu |
| What To Bring Items : |
| Inclusion: Transfer in private air-conditioned vehicle Cooking course (on joining basis) Market visit (optional) Lunch or Dinner |
| Exclusion : Personal expenses Tips and Gratuities |